This post is line to "My Treasured Recipes #5 - Chinese New Year Goodies (Jan/Feb 2015)" hosted by Miss B of Everybody Eats Well in Flanders and co-hosted by Charmaine of Mimi Bakery House.
Friday, January 9, 2015
Pineapple Tarts
Time really flies, Christmas just over and now Chinese New Year is coming. I love this occassion where family gather together for dinner and house visiting. Did a trial bake for the Pineapple Tarts Cookies as this is my favourite CNY cookies among the rest.
This post is line to "My Treasured Recipes #5 - Chinese New Year Goodies (Jan/Feb 2015)" hosted by Miss B of Everybody Eats Well in Flanders and co-hosted by Charmaine of Mimi Bakery House.
This post is line to "My Treasured Recipes #5 - Chinese New Year Goodies (Jan/Feb 2015)" hosted by Miss B of Everybody Eats Well in Flanders and co-hosted by Charmaine of Mimi Bakery House.
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8 comments:
Wow！Big Pineapple jam on top of the tart, I like it！ ：）
Hi Cecilia,
Wow ! Bright like sunflower leh ! So these yummy-licious looking pineapple tarts are your trial bake ... can I try it ?! Hee .. hee!
Hi Esther...I preferred more than tart...
Hi Karen. ..yearly baked once so need to trial bake...do help yourself. .
Love your pineapple tarts, so much filling!!! Whoever receive them must be very lucky! :)
Yes Miss B. ..you be one of the lucky one..
Lovely! Our favourite too. Care to share the recipe?
Hi Edith. am using Sonia Recipe.
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