Chocolat Macadamia Nuts Muffins

Chocolate Macadamia Nuts Muffins

Ingredients

• 1 3/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 2 tablespoons best quality cocoa powder
• 3/4 cup castor sugar
• 3/4 cup semisweet chocolate chips, plus 1/4 cup for sprinkling
• 1 cup milk
• 1/3 cup plus 2 teaspoons vegetable oil
• 1 egg
• 1 teaspoon pure vanilla extract
• 1 cup macadamia nuts (preferably unsalted), chopped coarsely

Methods

1. Preheat the oven to 400 degrees F.

2. Put the flour, baking powder, baking soda, cocoa, sugar, and 3/4 cup of the chocolate

    chips into a large bowl.

3. Pour all the liquid ingredients into a measuring jug.

4. Mix the dry and wet ingredients together.

5. Spoon into the prepared muffin cups.

6.  Sprinkle the remaining 1/4 cup chocolate chips and macadamia nuts on top and then

     bake for 20 mins or until the muffins are dark, risen and springy.