Snow Skin Moon Cake

Gold Fish Snow Skin Moon Cake

Hello Kitty Snow Skin Moon Cake 





Ingredients

150g Fried Glurinous Rice Flour

40g   Shortening

110g Cooked Plain Flour

400g Sugar Syrub

Sugar Syrub

250g Sugar

300g Water

1 slice lemon

Boil the ingredients for syrub together and leave to cool.

Cooked flour

250g Flour

Place flour in oven and bake for 10 mins at 180 degrees celcius.

Method

1. Sift the cooked glutinous rice and cooked flour together.

2. Add in the syrub and shortening and mix well.

3. Divide dough into few portions. Add a different colour and essence to each before dividing

    into small pieces.

4. Enclose each piece with the appropriate filling.

5. Press firmly into moon cake moulds.

6. Unmould and serve of store in fridge.